Black sesame seeds add a nutty, toasty flavor to your dish. This sesame seed has a black color which adds dimension to your dish. It can be used as a garnish, added to desserts, or blended into a porridge. Store…
Toasted Sesame Seeds 볶음참깨 (bok-keum-cham-kkae)
Toasted sesame seeds can be used whole or ground. They add a nutty flavor to dishes. You may see them sold mixed with salt for easy use when seasoning (깨소금) Toasted sesame seeds are a very important addition to fresh…
Soybean Oil 콩기름 (kong-gi-reum)
Soybean Oil has a mild neutral oil. It does not burn easily and has a smoke point of 450F. It can be used for stir frying and deep frying. It is best to store soybean oil in the fridge and…
Peanut Oil 땅콩기름 (ttang-kong gi-reum)
Peanut Oil has some flavor and scent. It is a healthier option for deep frying. It does not burn easily and has a smoke point of 450F. This oil works well in stir-fried, deep-fried, or grilled recipes. Store peanut oil…
Canola Oil 카놀라유 (ka-nol-ra-yu)
Canola Oil has no strong flavor or scent. It is lighter than other oils. It does not burn easily and has a smoke point of 400F. This oil works well in stir fried, deep fried or grilled recipes. Store your…
Perilla Seed Oil 들기름 (deul-gi-reum)
Perilla Seed Oil is a gentle flavored oil with a unique smell. You want to add perilla seed oil at the end of the cooking process as a finishing touch. This is because perilla seed oil has a very low…
