Types of Seafood & Fish
There are so many types of seafood
Learn more about the variety of shellfish, fish, and seafood. I discuss any special prep and how to cook them using the proper cooking method.
Barley Croaker 보리굴비 (bo-ri-gul-bi)
Cuttlefish 갑오징어 (gap-o-jing-eo)
Dried Herring 과메기 (gwa-me-gi)
Dried Octopus 마른 문어 (ma-reun mun-o)
Horned Turban Sea Snail (Turbo cornutus) 뿔소라 (ppul-sora)
Manilla Clams 바지락 (ba-ji-rak)
Pollock Skin 명태껍질 (myong-tae-kkop-jjil)
