Korean Pantry Ingredients
Dried Shrimp 건새우 (gon-sae-u)
Dried Filefish 쥐포 (jwi-po)
Artificial Crab Meat 게맛살 (ge-mat-ssal)
Flat Sheet Fish Cake 어묵 (o-muk)
Dashima/Kombu 다시마 (da-si-ma)
Gimbap Seaweed 김밥김 (gim-bap-kkim)
Traditional Laver 재래김 (jae-rae-kkim)
Intestines Seaweed 곱창돌김 (gop-chang-dol-gim)
Blue Laver 파래김 (pa-rae-gim)
Miyeok/Sea Mustard 미역 (mi-yok)
