There are different kinds of chestnuts. Fresh chestnuts are often used for rice mixes. You can just add them as they are to rice mixes and then cook them along with the other rice ingredients. Chestnuts can help to strengthen…
Peanut 땅콩 (ttang-kong)
Peanuts are in season in the fall. Peanuts contain healthy fats and calcium. Soaking Times & Prep:
Soybean 콩 (kong) (Rice Mix)
Soybeans are high in magnesium and iron. Soybeans are good for your bone and intestine health. Soaking Times & Prep:
Mung Bean 녹두 (nok-ttu)
Mung beans contain a lot of starch. They are good for fever and hangovers. Soaking Times:
Green Pea 완두콩 (wan-du-kong)
Green peas help with nausea and bloating. They have a plush bouncy texture when cooked. Soaking times & Prep:
Black Bean 검은콩 (go-meun-kong)
These black beans are also known as black turtle beans. They are good for your skin and brain function. Soaking Times & Prep: