
Mustard paste is a spicy and creamy paste. It is often used in Korean Chinese cuisine like fresh dishes, cold noodles, or fried foods. Store this paste in the fridge after opening.
Mustard paste is a spicy and creamy paste. It is often used in Korean Chinese cuisine like fresh dishes, cold noodles, or fried foods. Store this paste in the fridge after opening.
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I'm Kristin. After meeting my husband 10 years ago, I dove into learning as much as I could about Korean cuisine. I hope you can get your questions answered and enjoy my research! Thanks so much for stopping by!
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