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Rice cooked with a Pressure Cooker

Pressure Cooker on a stove top
Active Time22 minutes

Equipment

  • Pressure Cooker

Instructions

  • Add rice and water to the pot and add the lid on securely.
  • Turn the heat to high and keep it on high for 5 minutes until you see some steam coming out. After 5 minutes, turn the heat to low for 7 minutes.
  • After 7 minutes, take the pot off of the heat and let it sit for 10 minutes.
  • After 10 minutes, carefully remove the lid, ensuring all the steam has been released because it can be dangerous if you try to take off the lid early when there is a lot of pressure.
  • Fluff and serve the rice.